Course details
Low temperature sukiyaki course (9,900 yen per person) tax included
9900 yen(Tax included)
- 2persons-
This is a special course that includes our original "low temperature sukiyaki".More and more people are falling in love with the charm of low-temperature sukiyaki.Thank you!! Meat for "low temperature sukiyaki" includes sirloin, fillet, and Japanese chestnut pork.*The course is an example.The contents change depending on the season.
Course menu
◆Horizontal mini burger
◆Seasonal sake appetizers (e.g. steamed soft-shelled turtle soup with foie gras)
◆Organic vegetable bagna cauda
◆Today's hearth grilling
◆Kokama grilled chunk steak
◆Yoko original low temperature sukiyaki
◆Rice cooked in a clay pot
◆ Dessert
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・Three people will be seated side by side or in a corner seat.
Please contact our store for details.
・If you have any requests, please feel free to let us know (anniversaries, etc.)
・Depending on the arrival of the meat that day, we will prepare upgraded meat such as ``Kobe Beef Chateaubriand, Matsusaka Beef Sirloin'' for an additional fee.
We will inform you on the day
・If there are any ingredients that you do not like, please feel free to let us know.
- Reservation reception time
- 17:00~19:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2024/01/11 update
